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Grouper Class

Traditional Caesar Salad with Crispy Croutons & Shaved Parmesan Crisp hearts of romaine tossed in a rich, creamy Caesar dressing and topped with golden, seasoned croutons and generous shavings of...

Get Tickets $119.00 20 tickets left

Filet Class

Kale & Strawberry Salad with Goat Cheese, Shaved Red Onion, Sherry Vinaigrette & Candied Nuts Fresh, tender kale tossed with sweet, juicy strawberries, creamy crumbled goat cheese, delicately shaved red...

Get Tickets $109.00 20 tickets left

Turkey Workshop

Herb-Roasted Turkey with Homemade Gravy Tender, juicy turkey slow-roasted until beautifully golden brown and seasoned with a savory blend of herbs and spices. Carved and served with rich, homemade turkey...

Get Tickets $79.00 20 tickets left

Chicken Roulade Class

Roasted Red Beet Salad with Goat Cheese Earthy roasted red beets served over fresh greens with creamy, tangy goat cheese, creating a colorful fall-inspired salad with a beautiful balance of...

Get Tickets $79.00 20 tickets left

Tuscan Ribeye Class

Fresh Caesar Salad with Homemade Caesar Dressing Crisp romaine lettuce tossed in a rich, creamy homemade Caesar dressing and finished with freshly shaved Parmesan and golden, crispy ciabatta croutons for...

Get Tickets $109.00 20 tickets left

Filet Mignon & Cast Iron Seared Scallops Class

Spinach & Shaved Mushroom Salad Tender baby spinach tossed with delicately shaved fresh mushrooms and crisp red onions, finished with a warm, savory sherry-bacon vinaigrette and golden, house-made ciabatta croutons...

Get Tickets $119.00 20 tickets left

Veal Shank Class

Shaved Brussels Sprouts & Apple Salad with Dried Cherry Vinaigrette Tender, finely shaved Brussels sprouts tossed with thinly sliced red onion, crisp smoked bacon, sweet seasonal apples, and toasted nuts...

Get Tickets $79.00 20 tickets left

Skillet Seared Salmon Class

Arugula & Fresh Mozzarella Salad with Crispy Croutons, Red Onion, Candied Nuts & Strawberry Vinaigrette Peppery fresh arugula tossed with creamy fresh mozzarella, thinly sliced red onion, golden house-made croutons,...

Get Tickets $79.00 20 tickets left

Filet Class

Fall Pear & Bacon Salad A beautiful blend of fresh mixed greens topped with sweet, juicy sliced pears, smoky crispy bacon, and buttery toasted pecans. Finished with a bright, slightly...

Get Tickets $109.00 20 tickets left

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.