Lobster Ravioli Class
Lobster Ravioli Class
Traditional Caesar Salad with Herbed Croutons A crisp Caesar salad made with fresh romaine, topped with savory homemade herbed croutons, and drizzled with a rich, creamy dressing to kick off...
Traditional Caesar Salad with Herbed Croutons A crisp Caesar salad made with fresh romaine, topped with savory homemade herbed croutons, and drizzled with a rich, creamy dressing to kick off...
Cranberry and Apple Salad Tossed with Spring Mix and Honey Balsamic Vinaigrette A light and refreshing salad made with crisp spring mix, sweet-tart cranberries, and juicy apple slices, all drizzled...
Farm Salad with Bibb Lettuce, Cherry Tomatoes, Shaved Carrots, Julienne Red Onion, and Ranch Dressing A light and fresh farm salad featuring crisp Bibb lettuce, vibrant cherry tomatoes, delicate shaved...
Come join us for a fun afternoon of cooking! Kids ages 8-14 we will learn useful cooking techniques and take home the recipes. This menu is designed with the little ones...
Fried Cream Cheese Wontons with an Asian Peanut Slaw Crispy, golden-fried wontons filled with creamy cheese, served alongside a refreshing Asian peanut slaw for the perfect balance of creamy, crunchy,...
Traditional Caesar Salad with Homemade Croutons Crisp romaine lettuce tossed in a rich, creamy Caesar dressing, topped with crunchy homemade croutons and freshly shaved Parmesan cheese for a classic start....
Champagne Toast with Appetizer ‘Don’t Go Bacon My Heart’ – Spinach and Romaine Salad with Sliced Honey Crisp Apples, Bacon, Chopped Pecans, Blue Cheese Crumbles, and Dried Cranberries in a...
'Don't Go Bacon My Heart' - Spinach and Romaine Salad with Sliced Honey Crisp Apples, Bacon, Chopped Pecans, Blue Cheese Crumbles, and Dried Cranberries in a Warm Bacon Vinaigrette 'You...
Champagne Toast with Appetizer 'Don't Go Bacon My Heart' - Spinach and Romaine Salad with Sliced Honey Crisp Apples, Bacon, Chopped Pecans, Blue Cheese Crumbles, and Dried Cranberries in a...
Champagne Toast with Appetizer 'Don't Go Bacon My Heart' - Spinach and Romaine Salad with Sliced Honey Crisp Apples, Bacon, Chopped Pecans, Blue Cheese Crumbles, and Dried Cranberries in a...
Classic Deviled Eggs Hearty Chicken and Dumplings with chopped celery, carrots, and peas with Homemade Biscuit Dumplings Cast Iron Apple Pie with Spiced Whipped Cream
Crunchy Asian Salad - Kale and Spring Mix tossed with Sliced Red Onion, Carrots, Red Bell Peppers in a Sesame Ginger Dressing and topped with Crispy Wonton Strips Seared Ahi...
Fresh Garden Salad - Spring Mix, Julienne Red Onion, Cucumber, Cherry Tomatoes, and a Sherry Vinaigrette Sous Vide Bone-In Pork Chops with a Peach BBQ Glaze over Roasted Fingerling Potatoes...
Strawberry and Arugula Salad with Candied Pecans, Sliced Red Onion, and Goat Cheese Crumbles with a Honey Balsamic Vinaigrette Herb Crusted Lamb Rack over Rosemary Mashed Potatoes and Honey Garlic...
Corn and Avocado Salad with Crispy Romaine, Cherry Tomatoes, and Julienne Red Onion tossed in a Cilantro Lime Vinaigrette Pan Seared Grouper over Red Pepper Risotto and Garlic Asparagus Creme...
Caprese Salad - Spring Mix, Cherry Tomatoes, Julienne Red Onion, and Fresh Mozzarella tossed in a Balsamic Vinaigrette Pan Fried Chicken Cutlets in a Creamy Mushroom Marsala Sauce over Homemade...
Fiesta Salad - Crispy Romaine, Cherry Tomatoes, Julienne Red Onion, Fire Roasted Corn, and Cotija Cheese tossed in a Cilantro Lime Vinaigrette Marinated Flank Steak sliced with Homemade Chimichurri Sauce...
Apple and Cranberry Salad - Spring Mix, Granny Smith Apples, Dried Cranberries, Julienne Red Onion, and Feta Cheese tossed in a Balsamic Vinaigrette Braised Beef Short Ribs from Bozeman Beef...
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.