Skip to main content
Loading Events

« All Events

Junior Chef Academy

March 1 @ 11:00 am - 1:30 pm

$59.00

Come join us for a fun afternoon of cooking!

Kids ages 8-14 will learn useful cooking techniques and take home the recipes. This menu is designed with the little ones in mind, offering tasty dishes they’ll love!

Build Your Own Omelet
A soft, fluffy omelet filled with your choice of yummy toppings like cheese, veggies, or ham—just the way you like it! Chef will demonstrate how to craft the perfect omelet.

Homemade Crepes
Delicate, sweet crepes filled with fresh strawberries and a drizzle of chocolate syrup, topped with a dollop of whipped cream for the perfect treat.

 

Details

Date:
March 1
Time:
11:00 am - 1:30 pm
Cost:
$59.00

Organizer

Jordan Carlin
Phone
6016131689
Email
jcarlin@farmerstableinlivingston.com

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone
6015066821

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Junior Chef Academy 3/1/25
Come join us for a fun afternoon of cooking! Kids ages 8-14 will learn useful cooking techniques and take home the recipes. This menu is designed with the little ones in mind, offering tasty dishes they'll love! Build Your Own Omelet A soft, fluffy omelet filled with your choice of yummy toppings like cheese, veggies, or ham—just the way you like it! Chef will demonstrate how to craft the perfect omelet.  Homemade Crepes Delicate, sweet crepes filled with fresh strawberries and a drizzle of chocolate syrup, topped with a dollop of whipped cream for the perfect treat.
$ 59.00
16 available

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.