Chicken Marsala Class – Tickets Available!
February 25 @ 6:00 pm - 8:00 pm
$79.00Caprese Salad – Spring Mix, Cherry Tomatoes, Julienne Red Onion, and Fresh Mozzarella tossed in a Balsamic Vinaigrette
Pan Fried Chicken Cutlets in a Creamy Mushroom Marsala Sauce over Homemade Fettuccini Noodles
Creme Brûlée with Fresh Berries
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.