Lobster Ravioli Pasta Class- tickets available
Apple, Arugula & Cranberry Salad with Goat Cheese A refreshing combination of crisp, sweet apples, peppery fresh arugula, tart dried cranberries, and creamy, tangy goat cheese. Tossed in a...
Surf & Turf Class- Sold Out!
Tomato & Cucumber Field Greens Salad with Light Lemon Vinaigrette A refreshing blend of crisp cucumbers and ripe, juicy tomatoes served over tender field greens, lightly tossed in a bright...
Chicken Parmesan Class-Tickets Available!
 Fresh Mixed Greens with Goat Cheese & and apples A vibrant blend of crisp mixed greens topped with apples  and creamy goat cheese. Finished with a refreshing lemon and mint...
Ribeye Class- tickets available
Apple, Arugula & Cranberry Salad with Goat Cheese A refreshing combination of crisp, sweet apples, peppery fresh arugula, tart dried cranberries, and creamy, tangy goat cheese. Tossed in a delicate...
Shepherds Pie Class-Tickets Available!
Pear, Arugula & Goat Cheese Salad Peppery fresh arugula tossed with sweet, juicy pears, creamy goat cheese, candied pecans, and tart dried cranberries. Finished with a house-made honey-Dijon vinaigrette for...
Chicken Cacciatore-Tickets Available!
Fall Heirloom Tomato & Fresh Mozzarella Salad with Baby Arugula, Shaved Red Onion, Ciabatta Croutons & Honey-Balsamic Vinaigrette Vibrant fall heirloom tomatoes paired with creamy fresh mozzarella, peppery baby arugula,...
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.