Arugula and Endive Salad with Dried Cherries, Shaved Red Onions, Candied Nuts tossed with a White Wine Vinaigrette 

Chicken Cacciatore - Braised Chicken Thighs in a Tomato/Herb/Wine Sauce served over Creamy Parmesan Polenta topped with Lemon Zest/Parsley/Panko Crunch 

Sticky Rum Cake with Pecan Rum Glaze 

Fall Salad with Roasted Butternut Squash, Dried Cherries, Shaved Shallots, Candied Nuts and Cranberry Lemon Vinaigrette

Pan Roasted Gulf Snapper served over Potato/Bacon/Onion Hash and Garlic Roasted Green Beans drizzled with a Lemon Butter Sauce

Pecan Pie served with Cinnamon Whipped Cream

Summer Salad with Diced Sugar Baby Watermelon, Goat Cheese Crumbles, Shaved Red Onions, Candied Walnuts, Field Greens and a Green Goddess Dressing 

Grilled Bacon Wrapped Pork Tenderloin served with Charred Broccolini tossed in Olive Oil, Lemon Zest and Sea Salt, Fluffy Buttermilk Mashed Potatoes and a Port Wine Reduction Sauce 

Blueberry Sorbet served with Candied Almond Crumble 

Winter Squash Soup - Roasted Winter Squash Soup with Toasted Pepitas, Crispy Sage, Bacon Bits 

Surf and Turf - Grilled Filet Mignon with Jumbo Lump Crabmeat served over Loaded Yukon Gold Mashed Potatoes, Garlic and Parmesan Roasted Asparagus and drizzled with a Rich Red Wine Demi Glace and a Lemon Butter Sauce 

Cast Iron Skillet Apple Pie with Cinnamon Whipped Cream 

Apple Wedge Salad - Romaine Heart, Apple Slices, Gorgonzola Cheese, Toasted Almonds, Shaved Red Onions, Crispy Bacon Lardons and a Creamy Golden Balsamic Vinaigrette 

Walnut Dijon Crusted Atlantic Salmon served over Root Vegetable Hash and topped with a Sautéed Shaved Brussels Sprouts with Sherry Vinegar and drizzled with a Cranberry Lemon Butter Sauce 

White Chocolate Bread Pudding with Bourbon Creme Anglaise 

Fried Blue Crab and Green Onion Beignets served with a Smoked Onion Comeback Dressing 

Pan Roasted Gulf Redfish served over Herb Roasted New Potato Hash, Garlic Roasted Asparagus, drizzled with a Lemon Butter Sauce 

Pumpkin Spiced Cheesecake with Homemade Salted Caramel Sauce 

Start a  holiday tradition at the Farmers Table in Livingston! Come sip on hot chocolate and create your very own gingerbread house. All families, children and adults welcome. You are...