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Drench Day Spa

Farmer's Table in Livingston 1030 Market Street, Flora

Potato and Leek Soup with Crispy Bacon Bits and Cornbread Croutons Pan Roasted Gulf Redfish served over Buttermilk Yukon Truffle Mashed Potatoes, Roasted Brussels Sprouts with Lemon and Red Pepper,...

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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