Traditional Caesar Salad with Homemade Croutons Grilled Ribeye topped in a Crabmeat Beurre Blanc alongside Duchesse Potatoes and Garlic Roasted Haricot Vert Apple Galette with Spiced Whipped Cream

Spinach and Pear Salad tossed with Julienne Red Onion, Walnuts, and Goat Cheese in a Balsamic Vinaigrette Cast Iron Filets served alongside Truffle Mashed Potatoes and Honey Garlic Carrots  with...

Come join us for an informative night to learn about locally sourced Beef  and how to compliment that with your favorite Bourbon! We will provide different cuts of meat, cooked...

Fiesta Salad - Romaine Lettuce tossed with Fire Roasted Corn, Cherry Tomatoes, Julienne Red Onion, and Cotija Cheese in a Cilantro Lime Vinaigrette Marinated Flank Steak alongside Parmesan Truffle Fries...

Traditional Wedge Salad with Iceberg Lettuce, Crumbled Bacon, Cherry Tomatoes, Julienne Red Onion, and Blue Cheese Dressing Whole Roasted Prime Rib Roast with Au Jus and Creamy Horseradish served with...

Cranberry and Apple Salad - Baby Spinach, Sliced Green Apples, Dried Cranberries, and Julienne Red Onion tossed with a Honey Balsamic Vinaigrette Homemade Ravioli with a Butternut Squash Filling in...