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Steak Frites Class – Tickets Available!
September 27 @ 6:00 pm - 8:00 pm
$99.00
Fiesta Salad – Romaine Lettuce tossed with Fire Roasted Corn, Cherry Tomatoes, Julienne Red Onion, and Cotija Cheese in a Cilantro Lime Vinaigrette
Marinated Flank Steak alongside Parmesan Truffle Fries with Homemade Chimichurri Sauce
Tres Leches Cake
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.