Skip to main content

Filet Class-Tickets Available!

Kale & Strawberry Salad with Goat Cheese, Shaved Red Onion, Sherry Vinaigrette & Candied Nuts Fresh, tender kale tossed with sweet, juicy strawberries, creamy crumbled goat cheese, delicately shaved red...

Get Tickets $109.00 20 tickets left

Turkey Workshop-Tickets Available!

Herb-Roasted Turkey with Homemade Gravy Tender, juicy turkey slow-roasted until beautifully golden brown and seasoned with a savory blend of herbs and spices. Carved and served with rich, homemade turkey...

Get Tickets $79.00 20 tickets left

Chicken Roulade Class-Tickets Available!

Roasted Red Beet Salad with Goat Cheese Earthy roasted red beets served over fresh greens with creamy, tangy goat cheese, creating a colorful fall-inspired salad with a beautiful balance of...

Get Tickets $79.00 20 tickets left

Tuscan Ribeye Class-Tickets Available!

Fresh Caesar Salad with Homemade Caesar Dressing Crisp romaine lettuce tossed in a rich, creamy homemade Caesar dressing and finished with freshly shaved Parmesan and golden, crispy ciabatta croutons for...

Get Tickets $109.00 20 tickets left

Veal Shank Class-Tickets Available!

Shaved Brussels Sprouts & Apple Salad with Dried Cherry Vinaigrette Tender, finely shaved Brussels sprouts tossed with thinly sliced red onion, crisp smoked bacon, sweet seasonal apples, and toasted nuts...

Get Tickets $79.00 20 tickets left

Skillet Seared Salmon Class-Tickets Available!

Arugula & Fresh Mozzarella Salad with Crispy Croutons, Red Onion, Candied Nuts & Strawberry Vinaigrette Peppery fresh arugula tossed with creamy fresh mozzarella, thinly sliced red onion, golden house-made croutons,...

Get Tickets $79.00 20 tickets left

Filet Class-Tickets Available!

Fall Pear & Bacon Salad A beautiful blend of fresh mixed greens topped with sweet, juicy sliced pears, smoky crispy bacon, and buttery toasted pecans. Finished with a bright, slightly...

Get Tickets $109.00 20 tickets left

Red Fish Class-Tickets Available!

Hearty Potato & Cauliflower Soup A warm and comforting blend of tender potatoes and cauliflower simmered until rich and velvety, topped with golden cornbread croutons and freshly grated Pecorino Romano...

Get Tickets $109.00 20 tickets left

Bone in Ribeye Class- tickets available

Fried Goat Cheese Fritter Salad Golden, crispy goat cheese fritters served over tender Tuscan kale with sweet red onions, earthy pickled beets, and toasted pine nuts for a delicate crunch....

$109.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.