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Skirt Steak Class

Watermelon, Tomato, Mint & Feta Salad Juicy watermelon and ripe tomatoes layered with fresh mint and crumbled feta cheese, finished simply with coarse ground salt to highlight the natural sweetness...

Get Tickets $109.00 14 tickets left

Taste of Mexico 6/25-10 seats left!

Fresh Fire-Roasted Salsa & House-Made Corn Chips Crisp, freshly fried corn tortilla chips served warm with a vibrant fire-roasted tomato salsa layered with charred peppers, garlic, lime, cilantro, and a...

Get Tickets $79.00 7 tickets left

Mahi Mahi Class- tickets available

Watermelon, Arugula & Goat Cheese Salad with Toasted Sunflower Seeds Peppery fresh arugula tossed with sweet chilled watermelon, creamy goat cheese crumbles, and toasted sunflower seeds for a satisfying crunch....

Get Tickets $109.00 18 tickets left

Ribeye Class- tickets available

Twisted Wedge Salad A modern take on the classic wedge, featuring crisp iceberg lettuce layered with bold blue cheese crumbles and finished with a rich, house-made blue cheese dressing. Elevated...

Get Tickets $109.00 14 tickets left

Chicken Teriyaki Class

Arugula & Apple Salad with Pine Nuts Peppery arugula tossed with crisp apple slices, toasted pine nuts, and sweet heirloom cherry tomatoes. Finished with a rich balsamic vinaigrette and a...

Get Tickets $79.00 18 tickets left

Chicken Parmesan Class

Traditional Caesar Salad with Homemade Croutons & House-Made Caesar Dressing Crisp romaine lettuce tossed with golden, garlic-herb croutons and freshly grated Parmesan cheese, all coated in a rich, house-made Caesar...

Get Tickets $79.00 18 tickets left

Seared Scallop Class

Strawberry Arugula Salad with Goat Cheese & Honey Red Wine Vinaigrette Fresh peppery arugula topped with sweet, ripe strawberries, creamy goat cheese, and finished with a delicate honey red wine...

Get Tickets $109.00 18 tickets left

Lobster Ravioli Class

Strawberry Spinach Salad with Goat Cheese, Shaved Almonds & Strawberry Vinaigrette Fresh baby spinach topped with sweet, ripe strawberries, thinly sliced red onions, toasted shaved almonds, and creamy goat cheese....

Get Tickets $109.00 18 tickets left

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.