Filet Oscar Class -Sold Out
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesTraditional Caesar Salad with Homemade Croutons Grilled 8oz Filet topped with Jumbo Lump Crabmeat and Hollandaise Sauce over Truffle Mashed Potatoes and Garlic Roasted Asparagus Creme Brûlée with Fresh Berries
Chicken Marsala Class – Tickets Available!
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesTraditional Caesar Salad with Garlic Herb Croutons Chicken Cutlets cooked in a Marsala Mushroom Sauce over Homemade Pasta Tiramisu
Seared Ahi Tuna Class – Tickets Available!
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesCrunchy Asian Salad - Kale and Spring Mix tossed with Sliced Red Onion, Carrots, Red Bell Peppers in a Sesame Ginger Dressing and topped with Crispy Wonton Strips Seared Ahi...
Seared Halibut Class – Tickets Available!
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesCranberry and Apple Salad tossed with Spring Mix, Red Onions, Walnuts, and Balsamic Vinaigrette Pan Seared Halibut over Vegetable Succotash topped with a Citrus Beurre Blanc Almond Cake
Cast Iron Filet Class – Tickets Available!
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesTraditional Caesar Salad with Homemade Croutons 80z Filet Seared in a Cast Iron Skillet and Basted with a Garlic Herb Butter over Thyme Scented Potatoes and Roasted Asparagus Pear Galette...
Vegan Steak Class – Tickets Available!
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesCranberry and Apple Salad - Spring Mix, Dried Cranberries, Sliced Green Apples, and Julienne Red Onion tossed in a Honey Balsamic Vinaigrette Grilled Portobello Mushroom alongside Herb Roasted Potatoes and...
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.