Seared Scallop Class – 6 Tickets Available!
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesStrawberry and Arugula Salad topped with Crumbled Goat Cheese and tossed in a Honey Balsamic Vinaigrette Pan Seared Scallops over Bacon and Pea Risotto with a Red Pepper Coulis Creme...
Cowboy Filet Class – Sold Out
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesSummer Berry Salad - Spring Mix, Sliced Strawberries, Blueberries, Julienne Red Onion, and Crumbled Goat Cheese tossed in a Honey Poppyseed Vinaigrette Bacon Wrapped 8oz Filets topped with Crispy Fried...
Livingston Redfish Class
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesSummer Berry Salad - Baby Spinach, Fresh Strawberries and Blueberries, Sliced Red Onion, and Goat Cheese tossed in a Honey Poppy seed Vinaigrette Pan Seared Redfish with a Crabmeat Beurre...
Surf and Turf Class -Sold Out
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesPeach and Goat Cheese Salad - Arugula tossed with Sliced Peaches, Red Onion, Crumbled Goat Cheese, and a Honey Balsamic Vinaigrette Grilled 8oz Filet alongside a Buttery Lobster Tail paired...
Chateaubriand Class – Sold Out
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesSpinach Salad topped with Red Onion, Green Apples, Goat Cheese, and Almonds in a Honey Balsamic Vinaigrette Chateaubriand (Beef Tenderloin) sliced over Parmesan Risotto and Garlic Roasted Asparagus with a...
Maron Marvel
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesWe can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.