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Cowboy Filet Class – Sold Out
August 16 @ 6:00 pm - 8:00 pm
$109.00
Summer Berry Salad – Spring Mix, Sliced Strawberries, Blueberries, Julienne Red Onion, and Crumbled Goat Cheese tossed in a Honey Poppyseed Vinaigrette
Bacon Wrapped 8oz Filets topped with Crispy Fried Onions and served alongside Twice Baked Potatoes and Garlic Roasted Broccolini
Strawberry Shortcake with Homemade Whipped Cream
Complimentary Beer, Wine, and Sangria!
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.