Stuffed Flank Steak Class
Pear, Arugula & Shaved Parmesan Salad with Toasted Walnuts, Red Onion & Balsamic Vinaigrette A beautiful blend of peppery arugula and sweet, juicy pears layered with thinly sliced red onion,...
Pear, Arugula & Shaved Parmesan Salad with Toasted Walnuts, Red Onion & Balsamic Vinaigrette A beautiful blend of peppery arugula and sweet, juicy pears layered with thinly sliced red onion,...
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Start a Holiday Tradition at the Farmers Table in Livingston! Come sip on hot chocolate and create your very own gingerbread house. You may drop your child off (7 years...
Start a Holiday Tradition at the Farmers Table in Livingston! Come sip on hot chocolate and create your very own gingerbread house. You may drop your child off (7 years...
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.