Phelps Dunbar
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesBaker Donnelson
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesPrivate Class
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesShaved Broccoli and Arugula Salad with Pickled Red Onions, Sliced Strawberries, Crumbled Blue Cheese, Candied Nuts tossed with a Sweet Balsamic Vinaigrette
Cornmeal Crusted Flounder served with Crispy Herbed New Potatoes, Garlic and Shallot Sautéed Green Beans drizzled with a Caper Lemon Butter Sauce
Cinnamon Spiced Peach Cobbler served with Vanilla Ice Cream
Steakhouse Night 7/10/21
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesWedge of Iceberg Salad with Crispy Bacon Lardons, Heirloom Cherry Tomatoes, Diced Red Onions, Herbed Buttermilk Dressing and Herbed Croutons Grilled Filet Mignon served with Creamed Spinach, Twice Baked Loaded...
Youth Cooking Camp 7/12/2021 – 7/16/2021
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesJoin us for a week of mad-delicious food experiments and learning how to cook your favorite foods! All week we’ll get hands-on and cover fundamentals such as basic knife skills, how to read and follow a recipe, measuring and mixing, and the importance of kitchen safety. Best of all, we’ll get into the fun scientific details of cooking, including the importance of using specific amounts of ingredients and cooking times. Along the way, teens will learn how to make great food that will impress their family and friends.
Day 1 - Fresh Baked Sweet Potato Fries and Homemade Ketchup, Fresh Ground Beef Hamburger Sliders with Fresh Vegetables , Homemade Chocolate or Vanilla "Frostys"
Day 2 - Crispy Baked General Tso's Chicken Bites with Sweet and Tangy Dipping Sauce, Vegetable Stir Fry over Lo Mein Noodles, Citrus Sorbet
Day 3 - Mini Calzones with Fresh Tomato Sauce, Fresh Rolled Pasta with Italian Turkey Meatballs, Chocolate Gelato with Shortbread Cookies
Day 4 - Farm Salad with Honey Balsamic Vinaigrette and Ciabatta Croutons, Homemade Pizzas with Custom Toppings, Blonde Brownies
Day 5 - Mystery Box - The Chef will have a mystery box of special ingredients for the teens to make their own creations!
We have taken all precautions and we go over all our practices with everyone prior to class.
Family Night Class 7/13/2021
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesFarm Fresh Salad with Heirloom Cherry Tomatoes, Sliced Baby Cucumbers, Herbed Garlic Croutons tossed with a Honey Lemon Vinaigrette and Parmesan Crisps
Fresh Ground Hamburger Sliders with Tomatoes, Bibb Lettuce, American Cheese and Sliced Onions served with Fresh Cut French Fries and Grilled Vegetable Skewers
Double Chocolate Brownies with Homemade Caramel Sauce and Vanilla Ice Cream
Private Event 07/16/21
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesSummer Strawberry Salad with Shaved Red Onions, Sliced Cucumbers, Sweet Strawberries and Fresh Grated Parmesan Cheese tossed with a Lemon Honey Vinaigrette
Pan Roasted Redfish served over Garlic Roasted Yukon Gold Potatoes and a Summer Squash and Zucchini Medley with Fresh Herbs and Drizzled with a Lemon Butter Sauce
Chocolate Pot de Creme with Fresh Whipped Cream and Toasted Almonds
Grilled Gulf Grouper Sold Out
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesCharbroiled Gulf Oysters with a Classic Rockefeller Topping, Crispy Bacon and Fresh Grated Parmesan Cheese
Grilled Gulf Grouper served over Russet Potato Hash with Fresh Parsley, Caramelized Onions and Crumbled Feta Cheese drizzled with a Lemon Caper Butter Sauce and topped with a Shredded Kale Slaw
Almond Ricotta Cake with a Lemon Zest Glaze
Blackened Atlantic Salmon Sold Out
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesCompressed Watermelon and Goat Cheese Salad with Thinly Shaved Shallots, Candied Pecans and Strawberry Lemon Vinaigrette
Cast Iron Blackened Atlantic Salmon served over Chilled Orzo Pasta with Roasted Corn/Heirloom Tomatoes and Fresh Basil with a Roasted Poblano Butter Sauce
Peaches and Cream Ice Cream with Vanilla Shortbread Cookies
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.