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Private Event 07/16/21
July 16 @ 6:00 pm - 8:00 pm$99.00
Summer Strawberry Salad with Shaved Red Onions, Sliced Cucumbers, Sweet Strawberries and Fresh Grated Parmesan Cheese tossed with a Lemon Honey Vinaigrette
Pan Roasted Redfish served over Garlic Roasted Yukon Gold Potatoes and a Summer Squash and Zucchini Medley with Fresh Herbs and Drizzled with a Lemon Butter Sauce
Chocolate Pot de Creme with Fresh Whipped Cream and Toasted Almonds
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: email@example.com or (601) 506-6821.