July 4th Celebration on the Square
The Town Square , United StatesJoin us for our July 4th Celebration on the Livingston Square! We will be serving our well known Barbecue Pork Sandwiches, loaded Potato Salad and Pineapple Coleslaw Hot Dogs with...
Join us for our July 4th Celebration on the Livingston Square! We will be serving our well known Barbecue Pork Sandwiches, loaded Potato Salad and Pineapple Coleslaw Hot Dogs with...
Classic Caesar Salad with Homemade Ciabatta croutons Ricotta Stuffed Homemade Ravioli with A Cream and Red Sauce with Lump Crab Meat Zucchini and Squash Skewers Hand Apple Pies with Homemade...
Shaved Broccoli and Arugula Salad with Pickled Red Onions, Sliced Strawberries, Crumbled Blue Cheese, Candied Nuts tossed with a Sweet Balsamic Vinaigrette
Cornmeal Crusted Flounder served with Crispy Herbed New Potatoes, Garlic and Shallot Sautéed Green Beans drizzled with a Caper Lemon Butter Sauce
Cinnamon Spiced Peach Cobbler served with Vanilla Ice Cream
Wedge of Iceberg Salad with Crispy Bacon Lardons, Heirloom Cherry Tomatoes, Diced Red Onions, Herbed Buttermilk Dressing and Herbed Croutons Grilled Filet Mignon served with Creamed Spinach, Twice Baked Loaded...
Join us for a week of mad-delicious food experiments and learning how to cook your favorite foods! All week we’ll get hands-on and cover fundamentals such as basic knife skills, how to read and follow a recipe, measuring and mixing, and the importance of kitchen safety. Best of all, we’ll get into the fun scientific details of cooking, including the importance of using specific amounts of ingredients and cooking times. Along the way, teens will learn how to make great food that will impress their family and friends.
Day 1 - Fresh Baked Sweet Potato Fries and Homemade Ketchup, Fresh Ground Beef Hamburger Sliders with Fresh Vegetables , Homemade Chocolate or Vanilla "Frostys"
Day 2 - Crispy Baked General Tso's Chicken Bites with Sweet and Tangy Dipping Sauce, Vegetable Stir Fry over Lo Mein Noodles, Citrus Sorbet
Day 3 - Mini Calzones with Fresh Tomato Sauce, Fresh Rolled Pasta with Italian Turkey Meatballs, Chocolate Gelato with Shortbread Cookies
Day 4 - Farm Salad with Honey Balsamic Vinaigrette and Ciabatta Croutons, Homemade Pizzas with Custom Toppings, Blonde Brownies
Day 5 - Mystery Box - The Chef will have a mystery box of special ingredients for the teens to make their own creations!
We have taken all precautions and we go over all our practices with everyone prior to class.
Farm Fresh Salad with Heirloom Cherry Tomatoes, Sliced Baby Cucumbers, Herbed Garlic Croutons tossed with a Honey Lemon Vinaigrette and Parmesan Crisps
Fresh Ground Hamburger Sliders with Tomatoes, Bibb Lettuce, American Cheese and Sliced Onions served with Fresh Cut French Fries and Grilled Vegetable Skewers
Double Chocolate Brownies with Homemade Caramel Sauce and Vanilla Ice Cream
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.