Shepherds Pie 3/17/2021
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesCorned Beef and Cabbage Sliders with Dubliner Irish Cheddar Shepards Pie with Ground Lamb, Peas and Carrots and Whipped Yukon Gold Potatoes Irish Apple Cake with Custard Sauce
Pan Roasted Redfish 3/18/2021
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesSpring Mix Salad with Sliced Cucumbers, Diced Roma Tomatoes, Julienned Red Onions, Feta Cheese Crumbles and drizzled with a Dried Apricot Dressing and topped with Crispy Croutons Pan Roasted Gulf...
Cast Iron Skillet Filet Mignon 3/19/2021
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesSpring Farm Salad with Heirloom Cherry Tomatoes, Sliced Red Onions, Cucumbers and Ciabatta Croutons with Crumbled Goat Cheese and Red Wine Vinaigrette Cast Iron Skillet Filet Mignon served over Loaded...
Private Brunch Class
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesSteakhouse Night 3/20/2021
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesWedge of Iceberg Salad with Crispy Bacon Lardons, Heirloom Cherry Tomatoes, Diced Red Onions, Herbed Buttermilk Dressing and Herbed Croutons Grilled Filet Mignon served with Creamed Spinach, Twice Baked Loaded...
Private Royal Red Shrimp Boil 3/23/2021
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesChicken and Andouille Gumbo with Cornbread Croutons Boiled Royal Red Shrimp with Corn, Potatoes, Country Pleasin Sausage Links with Drawn Butter and Zesty Cocktail Sauce Strawberry Shortcake Whipped Cream
Private Class
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesToasted Walnuts and Bleu cheese Salad with Spinach, red onion, pears Red wine dijon vinaigrette Herb Crusted Rack of Lamb with Parisienne Mashed Potatoes, Thin Beans Almondine and Rich Red...
Oven Roasted Atlantic Cod 03/25/21
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesBlueberry and Blue Cheese Salad with Shaved Red Onion, Cucumbers, Toasted Pecans and a Sweet Balsamic Vinaigrette tossed with Field Greens Oven Roasted Atlantic Cod Filets served with Chorizo Vinaigrette,...
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.