Corn, Potato, Bacon Chowder with Roasted Fennel and Fresh Herbs 

Sous Vide and Grilled NY Strip Steaks over Sweet Potato Risotto with Herb Roasted Brussel Sprouts and a Red Wine Demi Glace 

Pumpkin Spiced Creme Brûlée 

Vegetable Samosas with Mint Sauce 

Mango Chicken Masala with Basmati Rice and Fresh Made Naan Bread 

Frozen Kulfi - A Rich frozen delicacy flavored with Saffron, Pistachios, Almonds and Cardamom 

Roasted Beet and Carrot Salad with Feta Cheese, Field Greens, Parsley, Candied Nuts and Cumin Vinaigrette 

Southern Carbonara with Country Ham, Collard Greens, Parmesan, Black Pepper over Fresh Rolled Pasta 

Pear and Pecan Flip Cake 

Goat Cheese Fritter Salad with Baby Arugula, Shaved Pickled Red Beets, Red Onions, Sliced Cucumbers tossed with a Citrus Vinaigrette

Lobster Scampi with Fresh Made Pasta Noodles and Garlic Bread

Key Lime Pie with Lime Zest Whipped Cream

Caprese Salad with Fresh Pulled Mozzarella, Heirloom Tomato Slices, Basil Lemon Vinaigrette with Ciabatta Croutons 

Grilled Whole Salmon Filet with Herb Roasted Red Potatoes, Steamed Broccoli with Shaved Roasted Garlic with an Apricot Chipotle Glaze 

Grilled Peaches over Vanilla Ice Cream with a Brown Sugar Oat Crumble  

Field Green Salad with Shaved Cucumbers, Pickled Red Onions, Herbed Confit Cherry Tomatoes, Garlic Roasted Croutons with a Sherry Honey Vinaigrette 

BBQ Glazed Baked Chicken Quarters with Thyme Rice Pilaf and Shallot and Garlic Sautéed Green Beans

Cinnamon Spiced Bread Pudding Cups with Rum Creme Anglaise Sauce