Citrus and Candied Nut Salad with Field Greens, Shaved Radishes, Cucumbers and Lemon Vinaigrette

Crispy Gulf Red Snapper Filets over Cajun Dirty Rice with a Tobasco Lemon Butter Sauce with Shaved Brussel Sprout Salad 

Pecan Pie with Spiced Whipped Cream 

Cast Iron Skillet Apple Pie

Pecan Pie

Pumpkin Pie 

We will make all three Pies during the class and top with a Spiced Whipped Cream

Ages 7-15 

Monday- Roasted Beet Salad with Shaved Parmesan, Cucumbers, Toasted Nuts, Field Greens and Sweet                Sherry Vinaigrette

Roasted Chicken Breast over Sweet Potato Puree and Crispy Broccoli and Carrot Medley

Mini Pecan Pies with Whipped Cream

Tuesday- Chopped Romaine Heart Salad with Tomatoes, Onions, Olives, Cucumbers and Homemade Ranch Dressing

Fresh Rolled Pasta with Herbed Cream Sauce and Shaved Parmesan with Fresh Basil

Old Fashioned Apple Pie with Spiced Creme Anglaise 

How to make the Perfect Thanksgiving Dinner

Field Green Salad with Candied Pecans, Cranberries, Gorgonzola and Spiced Apples 

Roasted Turkey Breast with Giblet Gravy, Mashed Potatoes and Green Beans

Pumpkin Pie with Spiced Whipped Cream

Start a  holiday tradition at the Farmers Table in Livingston.  Drop off your creative chef and let them  design and decorate their very own gingerbread house while sipping on hot chocolate. Give mom and dad a chance for last minute gift shopping while your kids are getting messy with old fashion candies and homemade royal icing. Spread the holiday spirit by bringing home your very own packed up gingerbread creation.