Warm Spinach Salad with Mushrooms, Bacon, Candied Nuts, Pickled Red Onion and Sweet Bacon Vinaigrette

Baked Brie with Berry Jam, Local Honey and Crostinis

Sauteed Redfish over Herb Roasted Potatoes with Sautéed Green Beans with Lemon Butter Sauce

Apple Pie with Fresh Whipped Cream

Arugula and Roasted Beet Salad with Shaved Red Onion, Cucumbers, Crispy Croutons and Pomegranate Seeds with a Fresh Herb Lemon Vinaigrette

Fresh Made Angel Hair tossed in a Basil Cream Sauce with Garlic Bread on the Side topped with Herb-Marinated Gulf Shrimp

Vanilla Bean Panna Cotta with Fresh Fruit and Mint 

Crawfish Nachos with Corn and Pepper Salsa with Fresh Tortilla ChipsSmoked Pork Shoulder Sliders with Bread and Butter Pickles, Pickled Onions, and Cole Slaw Southern Style Bread Pudding with Rum Raison Ice Cream