Italian Salad with Homemade CroutonsA vibrant mix of crisp greens, ripe tomatoes, and fresh vegetables, topped with flavorful homemade croutons and dressed in a zesty Italian vinaigrette for a refreshing...
Traditional Caesar Salad with Homemade CroutonsCrisp romaine lettuce tossed in a creamy Caesar dressing, topped with freshly grated Parmesan and golden, house-made croutons for a classic, flavorful start. Build Your...
Southwest Egg Rolls with Avocado RanchCrispy, golden egg rolls filled with a flavorful mix of seasoned chicken, black beans, corn, and peppers, served with a creamy avocado ranch dipping sauce...
Summer Berry Salad with Honey Poppyseed VinaigretteA refreshing mix of baby greens tossed with fresh strawberries and blueberries, topped with candied pecans, red onion, crumbled goat cheese, and a light...
Caesar Salad with Homemade CroutonsCrisp romaine lettuce tossed in a creamy Caesar dressing, topped with freshly grated Parmesan and golden, house-made croutons for a timeless start to your meal. Grilled...
Arugula Salad A refreshing blend of peppery arugula and cherry tomatoes, tossed in a light lemon vinaigrette. Topped with shaved parmesan, this salad offers a perfect balance of fresh, tangy,...
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.
