Graduation Party
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesPrivat Event/Double Pork Chops
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesCrawfish Hand Pies with Tabasco Hollandaise Thick Double Cut Grilled Pork Chops served over Dirty Rice and Sautéed Spring Vegetable Medley drizzled with a Sweet Madeira Demi Glace Blueberry Crumble...
Graduation Celebration
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesDinner served!
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesWe will be serving to go and also table side at the The Briar Patch Craft Cocktail Bar behind us here in Livingston. We would love to have you join...
Happy Memorial Day
Memorial Day was formerly known as Decoration Day and commemorates all men and women who have died in military service for the United States.
Bone In Ribeyes
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesGrilled Romaine Heart Salad with Classic Comeback Dressing, Cherry Tomatoes, Cucumbers, Applewood Smoked Bacon, Red Onions and Everything Bagel Seasoning Grilled Bone In Ribeye over Loaded Mashed Potatoes with Roasted Broccolini and a Red Wine Demi Glace NY Cheesecake with a Sweet and Tangy Strawberry Sauce
Children’s Camp Ages 7-16years old 06/01/2020 – 06/05/2020
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesWe are accepting 7-16 years of age. Join us for a week of mad-delicious food experiments and learning how to cook your favorite foods! All week we’ll get hands-on and...
Private Sous Vide Filet Class 6/4/20
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesPear and Blue Cheese Salad with Shaved Red Onion, English Cucumbers, Candied Nuts and a Sherry Vinaigrette Sous Vide Filet Mignon with Sous Vide Carrot and Turnip Vichy and Yukon...
Grilled Ribeye Class 6/05/2020
Farmer's Table in Livingston 1030 Market Street, Flora, MS, United StatesFried Crawfish Tail Salad with Local Greens, Shaved Onions, Cucumbers, Diced Tomatoes, Roasted Corn and Smoked Comeback
Grilled Ribeyes over a Roasted Potato Hash and Garlic Sautéed Asparagus served with a Red Wine Demi Glace
Bananas Foster Cheesecake with Rum Sauce
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.