Sweet & Savory Meatball Eyeballs Tender, savory meatballs glazed in a rich, sweet and tangy sauce, topped with creamy fresh mozzarella “eyeballs” and black olive pupils for a deliciously creepy...
Roasted Tomato & Olive Crostini Crisp, golden crostini topped with sweet oven-roasted tomatoes, savory olives, fresh herbs, and a touch of garlic for a bright, rustic Italian-inspired appetizer bursting with...
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.
