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Cast Iron Filet Lunch Class – Tickets Available!

Wedge Salad with Buttermilk Herb DressingA crisp wedge of iceberg lettuce topped with cherry tomatoes, julienned red onion, and crunchy bacon crumbles, finished with a creamy buttermilk herb dressing for...

$99.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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