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New York Strip Class – Tickets Available!
Farmer's Table in Livingston 1030 Market Street, FloraCrab Cake Benedict with a Poached Egg and Homemade Hollandaise A coastal twist on a classic favorite, featuring a golden, savory crab cake topped with a perfectly poached egg and...
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.