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Pan Roasted Chilean Seabass 2/20/21

Farmer's Table in Livingston 1030 Market Street, Flora

Field Green Salad with Shaved Strawberries, Crumbled Feta Cheese, Sliced Cucumbers, Shaved Red Onions and a Sherry Honey Vinaigrette Pan Roasted Chilean Seabass served over Marinated Tomato/Basil/Cucumber Cous Cous and...

$99.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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