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12:00 pm
Private Lunch Class
Traditional Caesar Salad with Homemade Ciabatta Croutons Grilled Chicken Fettuccini with Alfredo Sauce Chocolate And Strawberry Crepes 15ppl
Find out more »5:30 pm
Redfish Livingston 12/28/19
Roasted Beet Salad with Roasted Winter Squash, Shaved Red Onions, Candied Pecans, Country Ham with a Sherry Vinaigrette Redfish Livingston - Pan Seared Gulf Redfish Filets over Loaded Mashed Potatoes with Garlic Roasted Green Beans and a Jumbo Lump Crabmeat Lemon Butter Sauce Cast Iron Skillet Apple Pie with Cinnamon Whipped Cream
Find out more »We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.