East Flora Elementary 10/24/19
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Veal Picatta over Fresh Pasta 10/24/19
Farmer's Table in Livingston 1030 Market Street, FloraClassic Italian Salad with Sliced Pepperoncini Peppers, Red Onions, Olives, Cherry Tomatoes, Cucumbers and Artichoke Hearts with Zesty Italian Dressing and Crunchy Croutons Milk Fed Veal Pounded thin and Pan Fried Served with Caper Picatta Sauce over Fresh Pasta and Garlic Bread Hand Rolled Cannolis with Ricotta Chocolate Chip Filling
$89.00
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.