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Pan Roasted Redfish Sold Out

Farmer's Table in Livingston 1030 Market Street, Flora

Field Green Salad with Local Heirloom Cherry Tomatoes, Thinly sliced Cucumbers, Red Onion, Parmesan Crisps dressed with Sweet Balsamic VinaigrettePan Roasted Redfish Filets over Yukon Gold Mashed Potatoes, Zucchini and Squash Succotash and drizzled with Charred Citrus Butter SaucePeach Cobbler with Spiced Whipped Cream

$99.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.