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Hub International

Farmer's Table in Livingston 1030 Market Street, Flora

Muffuletta Salad with Local Lettuce, Olive Salad, Various Deli Meats, Provolone, Focaccia Croutons and a Red Wine Vinaigrette

New Orleans Style BBQ Shrimp and Grits with Original Grit Girl Pepper Jack Cheese Grits and Gulf Shrimp

Bananas Foster with Vanilla Ice Cream

Free

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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