Calendar of Events
S Sun
M Mon
T Tue
W Wed
T Thu
F Fri
S Sat
0 events,
1 event,
0 events,
0 events,
1 event,
Grilled Ribeye Class – Tickets Available
Grilled Ribeye Class – Tickets Available
Crabmeat Fritter with Cajun Remoulade Grilled Ribeye with a Garlic Herb Compound Butter over Cheesy Potatoes Au Gratin and Garlic Broccoli New York Cheesecake with Whipped Cream and Macerated Berries
1 event,
1 event,
0 events,
1 event,
1 event,
2 events,
1 event,
1 event,
Filet Oscar Class – Sold Out
Filet Oscar Class – Sold Out
Fresh Watermelon Salad over a bed of Spinach, Red Onion, and Feta Cheese with a local Honey Poppyseed Vinaigrette Grilled Filet with Jumbo Lump Crabmeat and Hollandaise Sauce alongside Truffle...
0 events,
0 events,
0 events,
1 event,
New Orleans Class – Sold Out!
New Orleans Class – Sold Out!
Corn and Crawfish Fritter with Cajun Remoulade Classic New Orleans BBQ Shrimp over Creamy Grits with Bacon and Green Onions Homemade Beignets
1 event,
1 event,
1 event,
1 event,
Childrens Cooking Camp
Day 1-All American Day- Freshly Baked French Fries with Homemade Honey Mustard, Freshly Ground Hamburger Sliders with Candies Onions, Fresh Veggies and Assorted Condiments and Homemade Ice Cream Sodas...
2 events,
1 event,
1 event,
2 events,
1 event,
Surf n’ Turf Class – Sold Out!
Surf n’ Turf Class – Sold Out!
Traditional Caesar Salad with Homemade Croutons Grilled Filet Mignon topped With Grilled Shrimp over Parmesan Truffle Mashed Potatoes and Garlic Roasted Asparagus Strawberry Shortcake
0 events,
0 events,
1 event,
Taco Tuesday Class – Tickets Available!
Taco Tuesday Class – Tickets Available!
Fire Roasted Corn, Cherry Tomatoes, Red Onions tossed with Crispy Romaine Lettuce, Cotija Cheese, Tortilla Strips and Cilantro Lime Vinaigrette Seared Ahi Tuna Taco - Pineapple Salsa, Creamy Citrus Slaw,...
1 event,
2 events,
2 events,
Bone In Pork Chop-
Bone In Pork Chop-
Fried Deviled Eggs Bone-in Pork Chop with Grilled Peach BBQ Glaze over Roasted Fingerling Potatoes and Garlic Parmesan Asparagus Homemade Apple Pies a La Mode
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.