Sweet Chili Shrimp Dumplings with Sesame Soy Glaze
Hand Rolled Sushi Rolls with Sushi Grade #1 Yellowfin Tuna, Vegetables and Sticky Rice
Japanese Cotton Cake with Toasted Meringue Topping
31 kiddos
Fried Green Tomatoes with a Classic Comeback Dressing
Fried Chicken and Waffles with a Hot Honey Glaze and Braised Collard Greens
Pecan Pie with Fresh Spiced Whipped Cream
Heart of Palm Salad with Avocado, Silver Queen Corn, Cucumbers and Lemon Herbed Vinaigrette
Cast Iron Seared Filet Mignon over Potato/Onion/Hash with Sautéed Asparagus and Red Wine Demi Glace
Creme Brûlée
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.
