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Pan Roasted Redfish Sold Out
Farmer's Table in Livingston 1030 Market Street, FloraRoasted Winter Squash Soup with Toasted Pepitas and Crispy Bacon Lardons
Pan Roasted Redfish Filets over a Roasted Corn Succotash and Pan Roasted Wild Mushroom Medley with a Citrus Lemon Butter Sauce
Chocolate Pot de Creme with Fresh Whipped Cream and Toasted Almonds
$99.00
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.