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6:00 pm
Pan Roasted Gulf Snapper 1/7/2023
$109.00
Fried Oysters served over Garlic French Bread and Drizzled with a Creamy Lemon Hollandaise Sauce
Pan Roasted Gulf Red Snapper served over a New Potato/Crispy Bacon Hash and Herb Roasted Farm Vegetables drizzled with Charred Citrus Butter Sauce
Bananas Foster Cheesecake with Rum Caramel Sauce
Find out more »We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.