Events for July 22, 2021
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Baby Arugula Salad with Shaved Red Onions, Sliced Strawberries, Candied Pecans, Crumbled Goat Cheese and a Sweet Balsamic Vinaigrette
Grilled Marinated Chicken Breasts served over Fresh Rolled Pasta tossed with a Garden Basil Pesto and Garlic Bread
Lemon Strawberry Basil SorbetFind out more »
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: firstname.lastname@example.org or (601) 506-6821.