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11:00 am
SR. Grad. Class
Classic Caesar Salad with Ciabiatta Croutons Ricotta Stuffed Ravioli with Fresh Pasta with a Cream Sauce and a Red Sauce Grilled Skewered fresh Zucchini and Squash Individual Apple Hand Pies...
Find out more »5:30 pm
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.