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Private Event

Farmer's Table in Livingston 1030 Market Street, Flora

Argula Salad with roasted Beets, Citrus Segments, Ricotta goat cheese spread, candied Nuts and Sherry Vinegarette Choice of Grilled Filet Pan Roasted Chilean Seabass Wild Mushroom Risotto, Parmesan Crusted Asparagus...

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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