Join us for a night of delicious delicacies to ring in the New Year!

Champagne and Caviar Toast with Traditional Accompaniments 

Grilled Oysters Rockefeller with French Bread 

Grilled Filet Mignon with Cast Iron Seared U-10 Diver Scallops over White Truffle Yukon Gold Potatoes and Garlic Roasted Asparagus with Red Wine Demi Glace and Lemon Butter Sauce 

Chocolate Caramel Pecan Tart with Chantilly Cream