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Private Class 10/16/2020

Farmer's Table in Livingston 1030 Market Street, Flora

Fall Salad with Roasted Butternut Squash, Toasted Pecans, Shaved Red Onions, Pickled Baby Beets, Shaved Pecorino Romano Cheese, Lemon Cranberry Vinaigrette

Pan Roasted Red Snapper with a Bacon/Potato/Onion Hash and Roasted Delicate Squash drizzled with a Chili Lemon Butter Sauce

Creme Brûlée with Fresh Berries 

$99.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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