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Thanksgiving Dinner 11/26/19

Farmer's Table in Livingston 1030 Market Street, Flora

Farro Salad with Arugula, Pecorino Romano Cheese, Pomegranates, Roasted Butternut Squash, Golden Beets, Shaved Red Onions and Maple Sherry Vinaigrette Whole Roasted Turkey with Mashed Sweet Potatoes, Green Bean Casserole and Giblet Gravy Classic Pecan Pie with Spiced Whipped Cream 

$79.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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