Tuscan Ravioli Class – Tickets Available!
June 11 @ 6:00 pm - 8:00 pm
$79.00
Italian Salad with Homemade Croutons
A crisp and refreshing mix of romaine and seasonal greens tossed with cherry tomatoes, red onion, shaved Parmesan, and golden homemade garlic croutons, finished with a zesty Italian vinaigrette.
Tuscan Ravioli with Fresh Pasta
Handcrafted ravioli filled with a savory blend of ricotta, spinach, and herbs, served in a rustic Tuscan-style sauce of blistered tomatoes, garlic, and olive oil — a true celebration of fresh, regional flavors.
Lemon Ricotta Cake
Light, moist, and delicately sweet, this Italian-style cake combines creamy ricotta and bright lemon zest for a perfectly balanced dessert, dusted with powdered sugar and served with a touch of whipped cream.
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.