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Surf and Turf 3/5/2021

March 5 @ 6:00 pm - 8:00 pm

$109.00

Toasted Pecan Salad with Field Greens, Dried Cranberries, Shaved Red Onions, Bartlett Pears, Crumbled Gorgonzola Cheese with a Sherry Vinaigrette

Cast Iron Seared Filet Mignon with Jumbo Shrimp Skewers over Truffles Yukon Gold Potatoes and Garlic Roasted Brussels Sprouts with a Red Wine Demi Glace and Lemon Butter Sauce

Bananas Foster with Vanilla Ice Cream

Details

Date:
March 5
Time:
6:00 pm - 8:00 pm
Cost:
$109.00

Organizer

Connor Wolf

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone:
6015066821

Tickets

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Surf and Turf 3/5/2021
Toasted Pecan Salad with Field Greens, Dried Cranberries, Shaved Red Onions, Bartlett Pears, Crumbled Gorgonzola Cheese with a Sherry Vinaigrette Cast Iron Seared Filet Mignon with Jumbo Shrimp Skewers over Truffles Yukon Gold Potatoes and Garlic Roasted Brussels Sprouts with a Red Wine Demi Glace and Lemon Butter Sauce Bananas Foster with Vanilla Ice Cream
$ 109.00
0 available
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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.