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Seared Halibut Class – Tickets Available

January 31 @ 6:00 pm - 8:00 pm

$99.00

Leek and Potato Soup with French Bread Crostini and Creme Fraiche

Pan Seared Halibut over Winter Succotash and topped with a Citrus Beurre Blanc

Apple Cobbler with Homemade Vanilla Ice Cream

Details

Date:
January 31
Time:
6:00 pm - 8:00 pm
Cost:
$99.00

Organizer

Jordan Carlin
Phone
6016131689
Email
jcarlin@farmerstableinlivingston.com

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone
6015066821

Tickets

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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.