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Cook, Crack, and Eat 6:00PM – 9:00PM

May 29, 2015 @ 6:00 pm - 9:00 pm

$109.00

Grab your flip flops and head to the beach for this grilled lobster class.

Enjoy the lighter version of a delicious ocean front menu.

Mexican salad with jalapeño and lime dressing

Grilled lobster tail with tomato and cilantro rice

Roasted zucchini and yellow squash skewers

Individual lemon sponge cake with tequila glaze

 

Details

Date:
May 29, 2015
Time:
6:00 pm - 9:00 pm
Cost:
$109.00
Event Category:

Organizer

Bridget Engle

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States + Google Map
Phone
6015066821

Tickets

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Grilled Lobster Dinner 5/29 6:00PM - 9:00PM
Grab your flip flops and head to the beach for this super fun class. Enjoy the lighter version of a delicious ocean front menu. Mexican salad with jalapeño and lime dressing Grilled lobster tail with tomato and cilantro rice Roasted zucchini and yellow squash skewers Individual lemon sponge cake with tequila glaze
$ 109.00
10 available
Quantity: 0
Total: $ 0.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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