Bone in Ribeye Class- tickets available
Fried Goat Cheese Fritter Salad Golden, crispy goat cheese fritters served over tender Tuscan kale with sweet red onions, earthy pickled beets, and toasted pine nuts for a delicate crunch....
Fried Goat Cheese Fritter Salad Golden, crispy goat cheese fritters served over tender Tuscan kale with sweet red onions, earthy pickled beets, and toasted pine nuts for a delicate crunch....
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.