Skip to main content

Red Beans and Rice Class

New Orleans style Red Beans and Rice Creamy red beans cooked with smoked andouille sausage, celery, bell pepper, and onions served over a fluffy basmati rice. Topped with fresh green...

$79.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.