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Pan Roasted Redfish 2/9/2023

Farmer's Table in Livingston 1030 Market Street, Flora

Late Winter Squash Soup served with Bacon Lardons, Crispy Sage and Toasted Pepitas 

Pan Roasted Redfish served over Pepper Jack Grit Cake and Garlic Roasted Green Beans drizzled with a Tabasco Lemon Butter Sauce 

Chocolate Pot de Creme served with Fresh Whipped Cream and Toasted Almonds 

$99.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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