Events for September 25, 2021
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Classic Shrimp Bisque with Fresh Gulf Shrimp, Fresh Chives and Old Bay Cheddar Crisps
Grilled Gulf Swordfish Steaks served over an Oyster Mushroom Wild Rice Pilaf, Sautted Asparagus and topped with a Parsley/Lemon Gremolata and drizzled with a Lemon Butter Sauce
Chocolate Flourless Torte with a Raspberry CoulisFind out more »
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: firstname.lastname@example.org or (601) 506-6821.